Peer Reviewed

Peer Reviewed

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Renalison Farias-Pereiraa; Jordan Oshirob; Kee-Hong Kimbc; Yeonhwa Parka

a Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA

b Department of Food Science, Purdue University, West Lafayette, IN 47907, USA

c Purdue University Center for Cancer Research, West Lafayette, IN 47907, USA

Prof. Dr. Hans Robert Kalbitzer; Dr. Ina C. Rosnizeck; Prof. Dr. Claudia E. Munte; Dr. Sunilkumar Puthenpurackal Narayanan; Veronika Kropf; Priv.-Doz. Dr. Michael Spoerner
Angew. Chem. Int. Ed., 52: 14242-14246. https://doi.org/10.1002/anie.201305741

Shao S1,2; Guo T2; Koh CC2; Gillessen S3; Joerger M3; Jochum W4; Aebersold R2,5
1Division of Endocrinology, Tongji Hospital, Huazhong University of Science and Technology, Wuhan, P. R. China, 2Department of Biology, Institute of Molecular Systems Biology, Eidgenössische Technische Hochschule (ETH), Zurich, Switzerland, 3Department of Oncology/Hematology, Kantonsspital St. Gallen, St. Gallen, Switzerland, 4Institute of Pathology, Kantonsspital St. Gallen, St. Gallen, Switzerland, 5Faculty of Science, University of Zurich, Zurich, Switzerland. Proteomics. 2015 Aug 19. doi: 10.1002/pmic.201500161.

Samuel T. Mindayea; Jessica LoSurdob; Steven R. Bauerb; Michail A. Altermana

aTumor Vaccines and Biotechnology Branch, Division of Cellular and Gene Therapies, Center for Biologics Evaluation and Research, US Food and Drug Administration, Silver Spring, MD, United States, bCellular and Tissue Therapies Branch, Division of Cellular and Gene Therapies, Center for Biologics Evaluation and Research, US Food and Drug Administration, Silver Spring, MD, United States